Spicy Tomato Chutney Recipe

spicy

This article was last updated on April 16, 2022

Canada: Free $30 Oye! Times readers Get FREE $30 to spend on Amazon, Walmart…
USA: Free $30 Oye! Times readers Get FREE $30 to spend on Amazon, Walmart…

spicySpicy Tomato Chutney

Ingredients:

8 medium sized tomatoes

1 tsp ajwain (carom seeds)

a pinch asafoetida (hing)

1 tbsp garlic, grated

1 tsp chilli powder

1 tsp sugar

2 tbsp oil

salt to taste

Method:

Blanch the tomatoes in hot water. Peel and puree in a liquidizer.

Heat the oil in a pan, put the ajwain and asafoetida and fry for 30 seconds.

Put the garlic and fry for another few seconds.

Put the pureed tomatoes, chilli powder, sugar and salt and allow it to simmer.

Simmer for 20 minutes or till the oil gets separated.

Cool it and use whenever required.

Share with friends
You can publish this article on your website as long as you provide a link back to this page.

Be the first to comment

Leave a Reply

Your email address will not be published.


*