Chinese Cashew Chicken Recipe

Cashew Chicken

Serves 6

Ingredients:

1 lb. boneless chicken, cut into 1-inch strips

3/4 cup orange juice

1/3 cup honey

1/4 cup soy sauce

1 tbsp. cornstarch

1 tsp. ground ginger

1 tsp. garlic salt

1/2 tsp. pepper

2 tbsps. vegetable oil

4 green onions, cut-up

3 large carrots, cleaned and sliced

2 celery stalks, sliced

1 cup cashews

Directions:

For sauce, combine juice, soy sauce, honey, cornstarch and seasonings.

Heat 1 tbsp. oil until it begins to smoke. Stir-fry vegetables for several minutes until the onions become fragrant. Remove from wok.

Heat another tbsp. of oil until smoking and stir-fry chicken strips until browned and tender.

Add cooked vegetables, cashews and sauce mix. Continue cooking until sauce bubbles and thickens. Serve over hot rice.

Related Articles

Be the first to comment

Leave a Reply

Your email address will not be published.


*


Confirm you are not a spammer! *