It is estimated at least 5% of Canadian children are struggling with ADHD. Cognitive, learning, & social-emotional challenges often overlap. Research is increasingly linking ADHD & learning disabilities with diet & nutrition. This lecture will cover:
– Food Intolerance
– Chemical Sensitives
– Toxicity
– Vitamin & Mineral Deficiencies
– Dysbiosis
– Orthomolecular Medicine for ADHD
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