Yoghurt Dressing Recipe

Yoghurt Dressing 


3 teacups fresh curds

2 tsp capsicum, chopped

2 tsp onions, chopped

1 green chilli, chopped

2 tbsp fresh cream

salt to taste


Tie the curds in a thin cloth and hang for 2 hours to allow the water to drain out.

To the thickened curds, put the capsicum, onions, chilli, cream and salt.

Ready to serve. 

Related Articles

Be the first to comment

Leave a Reply

Your email address will not be published.


Confirm you are not a spammer! *