Yoghurt Dressing Recipe

Yoghurt Dressing 


3 teacups fresh curds

2 tsp capsicum, chopped

2 tsp onions, chopped

1 green chilli, chopped

2 tbsp fresh cream

salt to taste


Tie the curds in a thin cloth and hang for 2 hours to allow the water to drain out.

To the thickened curds, put the capsicum, onions, chilli, cream and salt.

Ready to serve. 

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