Easy Coconut Cake Recipe

This article was last updated on April 16, 2022

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Easy Coconut Cake

Ingredients :

2 cups maida

1 cup melted ghee or butter

1 cup water

I cup dry coconut powder

4 tsp sugar

300 gms condensed milk

2 tsp baking powder

¼ tsp baking soda

Few drops of lemon juice

Chopped dry fruits

Method :

Sieve the flour, baking powder, baking soda together at least 3 times.

Take a mixing bowl and beat condensed milk, ghee, water and sugar for 5 minutes.

Now mix the sieved ingredients and beat the whole mix for 5 minutes.

In the end mix the dry coconut powder and few drops of lemon juice.

Again beat the whole mix for about 2 minutes.

Pour the mixture into greased pan.

Sprinkle the dry fruits on the top and bake in a preheated oven for about 45-50 minutes at 180ºC.

Cool before slicing.