Lifestyle

Mint Raita  Cooking Time: 10 minutes Serves: 3 – 4 people Ingredients: 3 cups curd 1 cup mint leaves (finely chopped) 1 green chili (finely ……Read More

Shahi Pudding  Ingredients: 1 litre milk (doodh) 1 cup sugar 50 gm cottage cheese (paneer) 2 tbsp custard powder 1 cup fresh cream 1/2 cup ……Read More

Plum Jam  Ingredients: 250 grams Plum (Aloobukara) 250 grams Sugar (Cheeni) 1/4 teaspoon citric acid 3 cups Water How to make plum jam: Cook the ……Read More

Arbi Pickle  Ingredients: 1/2 kg arbi 2 teaspoons ground methi seeds 4 1/2 teaspoons ground spices 4 teaspoons ground aniseed 3 teaspoons Red chili pepper ……Read More

Egg Toast  Ingredients: 2 eggs 2-3 slices of Bread 1/2 onion (finely chopped) 1/2 tomato (finely chopped) 1-2 green chilies (finely chopped) 2 tbsp chopped ……Read More

Coconut Burfi  Ingredients: 225 gms Khoya 225 gms coconut (dry and ground) 1 tsp cardamom seeds (ground) 1 tbsp ghee 2 1/2 cups sugar 2 ……Read More