Rice Flakes Chaat Recipe

This article was last updated on April 16, 2022

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Rice Flakes Chaat 

Ingredients :

1 bowl rice flakes

1 onions, finely chopped

½ bowl peanuts, peeled and roasted

Salt and pepper to taste

A small plate tomato and cucumber

A small bunch corriander leaves

Method :

First of all roast the rice flakes in oil and transfer it into a large bowl.

Now add the chopped vegetables, groundnuts and also the corriander leaves to the bowl.

Now sprinkle a reasonable amount of salt and pepper and mix well.

Ready to serve.