Tomato Rice Recipe

Tomato Rice 


3 cups rice

1 onion, finely chopped

2 tomatoes

200 gms ginger and garlic,


½ tsp coriander powder

1 tsp chilli powder

100 gms peanuts

coriander leaves

salt to taste

For garnishing

Chana dal,

Urad dal

Mustard seeds

Red chillies


Heat some oil in a pan and sauté the mustard seeds, chana dal,urad dal and the red chillies

Put onions and tomatoes in the oil and fry them properly.

Put chilli powder, peanuts and coriander powder to the oil and let them blend with the mixture.

Put some salt to taste. Lastly, put the coriander leaves .

Boil the rice separately and keep them in a plate and leave the rice to cool down.

Put the mixture to the white rice.

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