Pâte à Choux/ Croquembouche Class

April 16, 2022 Tyler Perry What's On 0

This article was last updated on April 16, 2022

Canada: Free $30 Oye! Times readers Get FREE $30 to spend on Amazon, Walmart…
USA: Free $30 Oye! Times readers Get FREE $30 to spend on Amazon, Walmart…Dates: May 11, 2013 to May 11, 2013
Location: Bonnie Gordon College of Confectionary Arts
Croquembouches are undergoing a modern day renaissance! Gaining popularity, these towering celebratory cakes are both visually stunning and delectable. Students will learn: -The history of croquembouches and different decorating styles -How to make pastry cream and its variations -The fundamentals of preparing,piping and baking pte choux or choux pastry (one of the most well-known and versatile of the classic French pastries, it is used in making profiteroles, clairs, beignets, St. -Honor cake, and gougres) -How to prepare and hold caramel Price: $250 + HST

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