This article was last updated on April 16, 2022
Canada: 
Oye! Times readers Get FREE $30 to spend on Amazon, Walmart…
USA: Oye! Times readers Get FREE $30 to spend on Amazon, Walmart…Dates: December 14, 2013 to December 14, 2013
Location: Bonnie Gordon College of Confectionary Arts
Everyone loves homemade cookies as they perfectly satisfy the craving for something sweet with each delectable bite. Learn how to create melt in your mouth alfajores filled with divine dulce de leche, classic preservefilled Linzer cookies and indulge your tastebuds with Italian pesche, the classic Italian wedding treat that combines the silky decadence of pastry cream with tender cakelike cookie. Join us for this one day workshop where we share the secrets of these classic treats guaranteed to be a hit at your next tea party. We even share our favourite chocolate chip cookie recipe! STUDENTS WILL LEARN -How to make both rolled and drop cookie dough, including classic Linzer and shortbread. -How to accurately roll out and cut cookie dough to ensure uniform size and a professional appearance. -How to fill and decorate sandwich cookies -How to correctly store and package tea party cookies Students will take home a selection of delicious and decadent cookie treats as well as all cookie recipes learned in class. STUDENTS MUST WEAR: -Flat closed hard toe shoes -Apron Note: For all baking classes students must tie hair back.
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