Watermelon And Strawberry Granita Recipe

Watermelon And Strawberry Granita 

Ingredients :

750 g skinned

seeded water melon

cut into chunks

375 g strawberries

1 cup sugar

2 tbsp fraise liqueur

1½ cups water

Method :

Place water and sugar in a saucepan, stir over low heat until sugar dissolves, remove from until sugar dissolves, remove from heat and cool.

Puree the chopped watermelon and the washed, dried and halved strawberries in a blender.

Stir in sugar syrup and liqueur.

Place mixture in a bowl and place it in an ice-cream machine and process according to manufacturer’s instructions.

Place granita in a container, cover and freeze until ready to use.

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