Chinese Spicy Soy Dipping Sauce Recipe

Spicy Soy Dipping Sauce 


1/4 cup vegetable stock

1/2 cup light soy sauce

1 tbsp. rice wine or dry sherry

2 tbsps. sesame oil

2 tbsps. rice vinegar

1 tbsp. sugar or honey

1 tsp. hot oil


Combine the ingredients in a small boil. Stir to dissolve the sugar, then cover and refrigerate until serving.

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