Salmon Recipe : Cedar-Planked Salmon on the Grill BBQ Recipe

April 16, 2022 Mohammad Anas Food 0

This article was last updated on April 16, 2022

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Ingredients:

1 whole salmon fillet, 18 inches long (about 2-1/2 pounds)
1 tablespoon lemon zest (zest of 1 lemon)
3 sprigs fresh dill, snipped
Salt and pepper
Lemon wedges

Method :

Immerse an untreated, 20-inch cedar plank suitable for cooking use in water; soak at least 1 hour or

up to 1 day. Place salmon fillet, skin side down, on soaked plank. Sprinkle with lemon zest, dill, salt,

and pepper.

Place planked salmon in centre of cooking grate.

Grill 25 to 30 minutes or until salmon is opaque in centre and flesh flakes easily with a fork. Garnish

with lemon wedges.

Makes 4 to 6 servings.

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