Mini Cakes Class

This article was last updated on April 16, 2022

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In this class students will learn how cut, mask and cover both round and square mini-cakes with fondant. Student will learn how to decorate their mini cakes using various techniques including simple ribbon and bows. These adorable cakes are perfect for weddings, showers and other events—surprise your guests at your next party with their very own expertly decorated mini-cake!

STUDENTS WILL LEARN

How to cut both round and square mini-cakes

How to mask with buttercream

How to cover cakes with fondant

How to decorate with ribbons and bows

Students will also receive a review handout

and some extra recipes.

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