Sign up for our ‘Cocktails and Canapés’ class Friday March 27!
Enjoy and learn how to prepare some delicious canapes combined with a paring of cocktails.
MENU
Compressed Watermelon & Feta Salad with Frozen Mint Vinaigrette – paired with a Basil Mojito
Raksmorgan (Swedish Shrimp Salad on Rye) – paired with a Vodka Sour
Blinis with Maple Smoked Salmon & Dill Creme Fraiche – paired with Cava
Daikon and Duck Taco’s with Asian Slaw – paired with a Dragon Fruit Rum Cocktail
White Chocolate Strawberry Profiteroles – paired with a Limoncello Spritz
www.nellacucina.ca to register or call 416 922 9055
You can publish this article on your website as long as you provide a link back to this page.

Be the first to comment