Lemon Jelly Ingredients: 1/2 kg Lemons (Nimbu) 12 cups (3 pints) Water Sugar (Cheeni) How to make lemon jelly: Wash and dry the lemons. Remove ……Read More
Almond Honey Milk Ingredients: 1/4th cup blanched Almond (Badam) 2 cup Milk (Doodh) 1/4 tsp Cardamom seeds 3 tblsp Honey (Shahad) How to make almond ……Read More