
Recipes Home: Indian Drinks: Jeera Lassi Receipe
Ingredients: 3 cup Curd (Dahi, Plain Yogurt) 2 tblsp Cream (Malai) (optional) 2 tblsp Lemon Juice (Nimbu Ka Raas) (optional) 1/3rd cup Ice-Water To taste ……Read More
Ingredients: 3 cup Curd (Dahi, Plain Yogurt) 2 tblsp Cream (Malai) (optional) 2 tblsp Lemon Juice (Nimbu Ka Raas) (optional) 1/3rd cup Ice-Water To taste ……Read More
Ingredients: 1/2 cup gms flour (besan) 1 cup thin buttermilk Salt To Taste 2-3 pinches turmeric powder 1 tbsp Oil For seasoning: 2 tsp Oil ……Read More
Ingredients: 2 cup Makhana250 gms Cottage Cheese (Paneer) How to make paneer4 Onion (Pyaj) 4 Tomato (Tamatar) 1 ” long piece Ginger (Adrak) 4 – ……Read More
Ingredients: 1 medium Chicken2 nos. Sliced onions15-18 nos. Almonds2 tsp Poppy seeds1 tblsp Ginger-garlic paste2 small sticks Cinnamon8 nos. Black peppercorns4 nos. Cloves4 nos. Cardamoms ……Read More
Ingredients: 1 sliced Red Cabbage (if not available then normal cabbage)2 meduim sized sliced Apple (Sabe) 1 meduim sized chopped Onion (Pyaj) 1/2 cup Vinegar4 ……Read More
Ingredients: 8 – 10 Bharawan Mirch (Pickle Green Chillies)Oil for fryingFor the filling:1 Boiled Potatoes1/2 tsp Red Chilli Powder1/2 tsp Ajwain1 tsp finely chopped Mint ……Read More
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