Lemon Rice Recipe

This article was last updated on April 16, 2022

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Lemon Rice 

Ingredients:

3 cups rice

1 onion, finely chopped

2 lemon

200 gms ginger and garlic,

chopped

½ coriander powder

½ tbsp haldi powder

1 tsp chilli powder

100 gms peanuts

coriander leaves

salt to taste

For garnishing :

Chana dal

Urad dal

Mustard seeds

Red chillies

Method :

Heat some oil in a pan and sauté the mustard seeds, chana dal, urad dal and the red chillies

Put onions in the oil and sauté them properly.

Put chilli powder, haldi powder, peanuts and coriander powder to the oil

and let them blend with the mixture

put some salt to taste and lastly put the coriander leaves .

Boil the rice separately and keep them in a plate and allow the rice to cool

down.

Put the lemon juice to the rice and then the mixture to the white rice.