
Palak Pakoda Recipe
Palak Pakoda Ingredients : 1 kg palak 250 gms gram flour 200 gms rava 12 green chillies 1 piece ginger 1 tbsp ajwain 1 tbsp ……Read More
Palak Pakoda Ingredients : 1 kg palak 250 gms gram flour 200 gms rava 12 green chillies 1 piece ginger 1 tbsp ajwain 1 tbsp ……Read More
Brinjal Bharta Ingredients : 1 large-sized brinjal 1 tbsp mustard oil 2 green chillies (finely chopped) 1 medium-sized onion (finely chopped) salt to taste Method ……Read More
Tandoori Chicken Ingredients: 1 pound boneless chicken 2 sliced onions 3 limes 5 whole green chillis 3 tbsp onion paste ½ tsp ginger paste ½ ……Read More
Egg Masala Ingredients : 4 eggs, hardboiled and shelled 2 onions, sliced finely To be mixed together with little water : 1 1/2 tsp chilli ……Read More
Saag Meat Ingredients: 500gms mutton 1 bunch spinach leaves 3 tbsp oil 2 tbsp tomato puree salt to taste To be ground into paste 3 ……Read More
Tandoori Fish Ingredients : 1 cod fish 2 tbsp lemon juice 1" ginger 7 galic flakes 5 green chillies 1/2 cup curd (yoghurt) 5 drops ……Read More
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