Food

Braised Turnip and Pork  Serves 1 Ingredients: 3 oz. preserved white radish or turnip 5 oz. lean pork 1 tbsp. soy sauce 1 ½ tbsp. ……Read More

Chicken Noodles Soup 3  Ingredients: 1 c. diced cooked chicken 3/4 c. (3 oz.) fine egg noodles 6 c. water 6 c. chicken stock 1 ……Read More

Catfish with Garlic Sauce  Ingredients: 600g or 1.3 lb Cat Fish 16 Garlic Cloves, skinned 3 Tablespoons Minced Scallion 1 Tablespoon Sesame Oil 1 Tablespoon ……Read More

Scallop Fu Yung  Ingredients: 1 tbsp dry sherry 1 tsp salt 2 tbsps cornstarch ½ lb scallops, cut into ¼ inch thick slices ½ lb ……Read More

Cantonese Fish Filling  Yield: 24 Servings Ingredients: 1 1/2 tbsp Sesame seed oil 1 x Black or red pepper 1/2 lb Flounder filet, cubed 1 ……Read More

Fried Salted Peanuts  Serves 3 Ingredients: 8 oz. peanuts, shelled but in their skins Oil for deep frying 2 tsps. Salt 1 clove garlic, crushed ……Read More