Food

Hong Kong Style Congee Serves 4 to 6 Ingredients: 1 cup rice, washed and drained ½ cup glutinous rice, washed and drained 2 tbsp oil ……Read More

Crabmeat Soup Serves 6 Ingredients: 1 cup water 1 medium onion, chopped 1 inch fresh ginger root, peeled and halved lengthways 1 ¼ cups chicken ……Read More

Mushu Beef  Serves 4 Ingredients: 1 lb. beef flank steak or boneless top sirloin or top round steak, cut 3/4″ thick 2 c. white cabbage ……Read More

Ginger Beef (Microwave) Serves 4-6 Ingredients: 300 g beef (thinly sliced) 2 ½ tbsp oyster sauce 100 g spring onions (cut into 4 cm lengths) ……Read More

Crab Omelet Serves 4 Ingredients: 4 eggs 1 oz. canned crabmeat 1 tbsp finely chopped scallion Cucumber, tomato, parsley Seasoning: ½ tsp salt 1 tbsp ……Read More

Smoked Chicken Ingredients: 2 tbsps whole Szechuan or black peppercorns 2 tbsps salt 1 x 2 lb. chicken ½ cup sugar ½ cup tea leaves ……Read More