This article was last updated on April 16, 2022
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Gingered Fruit
Ingredients:
15 oz canned pineapple pieces
11 oz canned lychees
1 tbsp chopped glace’ cherries
2 tbsp chopped crystallized ginger
1 cup flaked toasted almonds
Directions:
Drain the syrup from the canned fruits. Lightly combine the pineapple, lychees, glace’ cherries and ginger in a serving bowl. Chill well.
Sprinkle the almonds on top and serve immediatly.
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