
Italian Artichoke Rice Recipe (Risotto coi Carciofi)
Artichoke Rice Ingredients: • 400 grams (about one pound) arborio rice • 6 large artichokes • 1 yellow or white onion • 1 clove of ……Read More
Artichoke Rice Ingredients: • 400 grams (about one pound) arborio rice • 6 large artichokes • 1 yellow or white onion • 1 clove of ……Read More
Fish Soup Ingredients: Fish Stock • 1 pound cod, skin removed, bones reserved • 20 shriimp (medium cleaned and deveined) • 1 large onion • ……Read More
Caesar Salad Ingredients: • 3 to 4 medium garlic cloves – crushed • 1/4 cup fresh lemon juice • 1/4 teaspoon dijon mustard • 1/4 ……Read More
Eggplant Parmesan Ingredients: • 5 eggplants, cut into 1/4 inch slices • salt • 1/4 vegetable oil • 250 grams ricotta cheese • 6 ounces ……Read More
Omelet with Fresh Herbs & Romano Cheese Ingredients: • 1 tablespoon butter • 1 1/2 tablespoon olive oil • 6 eggs • 2 tablespoons fresh ……Read More
Black Treacle Loaf Ingredients: 1/4 cup black treacle 1/4 cup firmly packed brown sugar 1 egg 4 tablespoons butter 1/4 cup milk 1 1/4 cup ……Read More
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