Food

Risotto Milanese Ingredients: • 1 veal or beef bone • 1/4 cup plus 2 tablespoons butter, divided • 1/2 cup of chopped onion • 1 ……Read More

Pasta and Fagiola Soup Ingredients: 4 tablespoons olive oil 2 garlic cloves, minced 1 (16-ounce) can Italian plum tomatoes, drained, chopped 2 tablespoons minced fresh ……Read More

Roast Leg of Lamb Ingredients: 5 to 6 lb. bone-in center cut leg of lamb 2 cloves garlic, slivered 2 Tblsp. chopped fresh rosemary 1/3 ……Read More

Roast Turkey Ingredients: 4 cloves garlic, crushed 1/4 cup (50 mL) chopped fresh rosemary 1/4 cup (50 mL) extra virgin olive oil 1 tbsp. (15 ……Read More

Chicken Marsala Ingredients: • Two large chicken breasts sliced into thin pieces. • 1 bottle of marsala wine (either dry or sweet according to preference). ……Read More

Pork Stew with Eggplant Ingredients: 2 tbsp Extra Virgin Olive Oil 30 mL 1 lb lean,boneless pork, cubed 500 g 2 onions, sliced 1 can ……Read More