Lifestyle

Ingredients: 1/2 cup Basil Leaves (Tulsi Leaves) 21/4th cup Water 2 tsp Tea Leaves (Chai Patti) or 2 Tea Bags To taste Sugar (Cheeni) As ……Read More

Mango Custard  Ingredients: 1 cup Skimmed Milk 1 tsp Coconut extract 3 tbsp firmly packed Brown sugar 2 cup Ripe Mangoes, chunks 1 tsp Lemon ……Read More

Hot Lemon Pickle  Ingredients: 1 kg Lemons (Nimbu) 250 grams Salt (Namak) 2 teaspoons Turmeric (Haldi) 3 teaspoons Red chili pepper (Lal Mirchi) 125 grams ……Read More

Egg Pakora  Ingredients: 4 Eggs (hard boiled) 3 tbsp Gram flour (Besan) Salt To Taste Red Chili powder to taste Little Black pepper powder Oil ……Read More

Parsi Dal  Ingredients: 1 cup Split Red Lentil (Masoor Dal) a pinch of Turmeric Powder (Haldi) 2 chopped Green Chilli (Hari mirch) 2 flakes chopped ……Read More

Coconut Chicken Curry  Ingredients: 1/4 cup whole unsalted cashews 1 pound skinless, boneless chicken breasts, cut into 1-inch pieces Salt To Taste 1/4 cup vegetable ……Read More