Beancurd with Vegetables Ingredients: 500 g hard beancurd Oil for deep frying 50 g baby white cabbage (bai chai/bok choy), blanched ½ carrot, sliced and ……Read More
Experiencing Anzac Day, is something I think all New Zealanders and Australians should do at some point in their lives. It’s a truly moving and ……Read More
Cola Shake Ingredients: 200 ml any chilled Cola 1 scoop Vanilla Ice-cream 50 ml sweetened Milk (Doodh) 2 Ice-cubes How to make cola shake: In ……Read More