Italian Grape and Gorgonzola Cheese Salad Recipe

Grape and Gorgonzola Cheese Salad 


• 1/2 small melon

• 8 lettuce leaves

• 4 oz seedless green grapes

• 3 oz red grapes, seeded


• 185g (6 oz) Gorgonzola Cheese crumbled

• 8 teaspoon fruity sauce

• 1/4 teaspoon chilli sauce

• squeeze of lemon juice


• Sprigs of parsley

• Few frisee and radicchio leaves

• Little paprika


1• First make dressing by combining all ingredients in a bowl. Set aside.

2• Cut melon into 4 slices; remove rind and seeds.

3• Place 2 lettuce leaves each on 4 individual plates.

4• Arrange melon and grapes among the leaves.

5• Put a spoonful of dressing on top of each salad and garnish with parsley, frisee and radicchio leaves.

6• Sprinkle a little paprika over dressing just before serving.

Serves 4

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