Mexican Mini Tacos Recipe

This article was last updated on April 16, 2022

Canada: Free $30 Oye! Times readers Get FREE $30 to spend on Amazon, Walmart…
USA: Free $30 Oye! Times readers Get FREE $30 to spend on Amazon, Walmart…

Mini Tacos 

Ingredients:

1 lb hamburger

1 (1 1/4 ounce) package taco seasoning

24 wonton wrappers

3 tablespoons salsa

1 cup shredded cheese (cheddar is good, but a Mexican blend would be good too)

sour cream (optional)

olive (optional)

guacamole (optional)

1/2 cup salsa or 1/2 cup picante sauce

Preparation:

Cook hamburger until browned. Drain the fat and stir in taco mix and 1/2 cup salsa/picante sauce. Simmer for 3-5 minutes. Press wonton wrappers into mini muffin cups. Spoon beef mixture in cups and top with the 3 tbsp of salsa and cheese, evenly divided. Bake in preheated 425°F oven for 8 minutes, or until the wontons are nicely browned. Serve with extra salsa, sour cream, olives and guacamole if desired. ENJOY!

Share with friends
You can publish this article on your website as long as you provide a link back to this page.

Be the first to comment

Leave a Reply

Your email address will not be published.


*