
Recipes Home: South Indian : Kasi Halwa Recipe
Ingredients: 2 cup white pumpkin (kadhu) (grated)4 green cardamoms1 cup pure ghee12 cashewnuts1 1/2 cup sugar (cheeni)1 cup milksaffron (kesar) a few strandsa pinch camphor ……Read More
Ingredients: 2 cup white pumpkin (kadhu) (grated)4 green cardamoms1 cup pure ghee12 cashewnuts1 1/2 cup sugar (cheeni)1 cup milksaffron (kesar) a few strandsa pinch camphor ……Read More
Ingredients: 1 tsp red chilli powder2 tblsp mustard oil2 cup sugar1/2 tsp turmeric powdersalt to taste 500 gms ripe olives1 tsp panch phoron powder How ……Read More
Ingredients: Cauliflowergreen peasboiled potatoesonionboiled sweet corncarrotsfrench beans strained curdsugar and salt as per tastegreen chillycurry leavesmustard seedscooking oil Preparation: Cut all the vegetabels in big ……Read More
Ingredients: 1 1/2 kgs Guavas (Amrood) 6 cups Water 1/2 tsp Citric acid Sugar (Cheeni) How to make guava jelly: Wash and cut guava into ……Read More
Ingredients: 250 gms Cottage Cheese (Paneer) 3 Capsicum (Shimla Mirch) 4 Onion (Pyaj) 4 Tomato (Tamatar) 1 ” long piece Ginger (Adrak) 1 tsp Red ……Read More
Ingredients: 100 gm mushroom50 gm cottage cheese (paneer) 1 tomato (tamatar) 1 capsicum (shimla mirch) 1 tsp coriander leaves (dhania patti) 2 tbsp butter1/2 cup ……Read More
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