Indian Cooking Recipe : Dim Sims

This article was last updated on April 16, 2022

Canada: Free $30 Oye! Times readers Get FREE $30 to spend on Amazon, Walmart…
USA: Free $30 Oye! Times readers Get FREE $30 to spend on Amazon, Walmart…

Ingredients :

250g prawns, onion
500g minced pork
¼ cabbage, finely shredded
6 spring onion, finely chopped
1 egg
2 tbsp cornflour
2 tsp soy sauce
2 tsp sesame oil
½ x 250g packet wonton wrappers
oil for deep-frying

Method :

Devein prawns, chop 8 prawns; reserve. Chop remaining prawns finely.

 

Combine chopped prawns, pork, cabbage, onion, egg, cornflour, soy sauce and sesame oil in bowl; mix well.place

a tsp of mixture onto centre of each wrapper.

Gather the sides of wrappers around filling, pleating edges together, but leaving top open.

Place a small piece of reserved prawn on top of each dim sim.

Deep-fry dim sims in batches in hot oil until golden brown.

Remove; drain on absorbent paper.

Share with friends
You can publish this article on your website as long as you provide a link back to this page.

Be the first to comment

Leave a Reply

Your email address will not be published.


*