Mexican Taco Meat Recipe

Taco Meat 

Ingredients:

1/4 cup flour

1 lb ground beef

1 teaspoon salt

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1/2 teaspoon minced onion

1 tablespoon chili powder

1/4 teaspoon onion powder

1/8 teaspoon garlic powder

1/2 teaspoon paprika

1/2 cup water

1/8 teaspoon cumin

Preparation:

Combine all ingredients in a bowl except water. Mix well as you would in making a meat loaf. Pour water into pan and add meat. Stir occasionally breaking up any large chunks. Cook for about 5-10 minutes or until done.

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