Food

Fish Tikka Ingredients: 500 gms fish pieces of any type 150 gms vegetable oil 1 tbsp ajwain 45 ml cream 2 tsp cumin seeds powder ……Read More

Paneer Makhani Ingredients: 250 gms Paneer 200 gms Fresh Cream 200 gms Tomato Puree 2-3 tblsp Butter 2 tblsp Fenugreek leaves (dried kasuri methi) 1/2 ……Read More

Tamarind Rice Ingredients: 2 cups basmathi rice 1/2 cup tamarind juice salt to taste 1/2 tsp turmeric powder 1/2 tsp jaggery powder 1 tsp fenugreek ……Read More

Dahi Vada Ingredients: : For Wada: 1 Cup Urad daal Salt to taste Oil to fry For Dahi : 1 kg Dahi (yogurt) 1/2 tsp ……Read More

Aloo Methi Ingredients: 1 1/2 cup fresh methi (fenugreek) leaves (cleaned, washed and finely chopped) 2-3 medium peeled and cut into small pieces aloo (potatoes) ……Read More

Paneer Sandwich Ingredients: 1 loaf Bread 1/2 cup grated Paneer (Cottage Cheese) 1 Tomatoes 1 Onions 2 Green chillies 1/4 tsp Red chilli powder Salt ……Read More