Month: April 2012

Kadai Mushroom Ingredients: 200 gm mushroom 1 capsicum (shimla mirch) 2 onion (pyaj) 4 tomato (tamatar) 1 piece ginger (adrak) 5-6 garlic (lahsun) buds 2 ……Read More

Moong Daal  Ingredients: 1 cup Green Moong Dal ( Whole Green Gram) 1/4 tsp Cumin seeds 1/4 tsp Turmeric powder Pinch of Asafoetida 1 long ……Read More

Aam Panna  Ingredients: 6 medium sized Green Mango (Aam) 33/4th cup Water 1 tsp dry-roasted and grounded Cumin Seed (Jeera) 1/2 tsp Red chili Powder ……Read More

Cardamom Cookies  Ingredients: 1 cup unsalted Butter 2 cups Sugar 2 tsp Cardamom Powder (Elaichi) 4 Eggs 2 cups Fine Wheat Flour (Maida) 1 tsp ……Read More

Almond Cake  Ingredients: Pastry 1 1/2 cup flour 1/4 palm butter 4 egg yoghurts 1/2 cup sugar 1/2 tsp salt 1 tsp vanilla extract Filling ……Read More

Bhindi Do Pyaaza  Ingredients: 500 gms bhindi (Wash and dry and cut in 1inch pieces) 300 gms onions (sliced thinly) 2 tblsp ginger garlic paste ……Read More