Italian Food Recipe : Warm Italian Beef and Spinach Salad

This article was last updated on April 16, 2022

Canada: Oye! Times readers Get FREE $30 to spend on Amazon, Walmart…
USA: Oye! Times readers Get FREE $30 to spend on Amazon, Walmart…

Ingredients:

Dressing Ingredients:
1/2 cup LAND O LAKES® Sour Cream
2 tablespoons fat free skim milk
1 tablespoon prepared horseradish
1 tablespoon country-style Dijon mustard

Salad Ingredients:

8 ounces deli Italian roast beef, cut into 1/8-inch strips

1/2 cup sliced red onion, separated into rings

2 Roma tomatoes, sliced 1/4-inch
6 cups torn fresh spinach

Method :

Stir together all dressing ingredients in medium bowl; set aside.

Spray 12-inch skillet with no stick cooking spray; add beef and onions.

Cook over medium heat, stirring occasionally, until onions just begin to soften and beef is heated through (2 to 3 minutes).

Toss together beef mixture, spinach, tomatoes and dressing in large bowl.

If desired, serve with croutons or garlic toast.